Mini Savoury Muffins

Ingredients:

• 10 tbsp of Self-Raising Flour (with a heap)
• 1/2 tsp of Salt
• 1 tsp of Sugar
• 1/2 tsp of Free and Easy egg Replacer
• 1/2 Cup of Kefir
• 1/2 Cup of Plant Milk
• 2 tsp Tomato Paste
• 1 Flax Egg (with a heap) with 3 tbsp of Warm Water
• 100g of Grated Cheese
• 1 tbsp of Light Olive Oil

Method:

1. Mix the flax egg and leave it for 15 minutes.
2. Mix the kefir and plant milk together and leave it for 15 minutes.
3. Lightly grease the muffin tin.
4. Preheat the oven.
5. Mix all of the dry ingredients together in one bowl.
6. Mix all of the wet ingredients together in a second bowl.
7. Add the wet ingredient mixture into the dry ingredients, mix them together and leave the mixture for 15 minutes.
8. Spoon the mixture into the muffin tin.
9. Bake in the oven for 25 minutes.